4 Must Try Dishes from the Swiss Cuisine

Planning a trip to Switzerland, here are some of the dishes that you must try from the Swiss Cuisine that are a significant part of the Swiss diet: Swiss fondue Swiss fondue has grown in popularity not only in Switzerland but all over the world. This traditional Swiss dish is essentially a amalgamation of melted cheese, garlic, and wine eaten together with bread, meat, and vegetables using a long-stemmed fork. The yummy food originates from the Alps, around the canton of Wallis (German) and Valais (French). Nusstorte Do you have the desire for something mouth-watering and delicious? You must try a Swiss tart called Nusstorte. The tart is an excellent amalgamation of a short crust pastry, chopped walnuts, caramelized sugar and cream, it tastes as divine as it sounds, be sure to try this dish from the Swiss cuisine . Basler Leckerli This next dish from the Swiss cuisine is much older than all of us, we believe. The first creation of Basler Lecke...