5 Must Try Traditional Foods To Try In Cyprus
You will find that f ood in Cyprus takes its ingredients and flavours from signature Greek and Turkish fare. A typical Cypriot dinner will start with appetizers, dips, and salads, followed by main dishes that are mostly meat-based, and end with dessert and traditional strong coffee that’s brewed right on the island. Meze Source:Google.com A traditional selection of hot and cold appetizers, meze is basically Cyprus’s equivalent to tapas. A meze platter could include Mediterranean specialties like Tzatziki — a yogurt dip made with garlic, cucumber, and olive oil; Tahini, which is a paste of crushed sesame seeds, olive oil, lemon, and garlic; Taramosalata, a type of fish roe mixed with pureed potatoes, olive oil, lemon juice and onions; Hummus, a traditional pureed chickpea and tahini dip; and Haloumi, which is grilled and spiced soft goat or sheep’s cheese . Kebabs Source:Google.com A selection of homemade deliciously prepared kebabs is quite traditional fare in ...